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Ingredients: 1/2 cup vegan mayonnaise 1 tablespoon chili crunch (adjust to taste) 1 teaspoon unseasoned rice vinegar or fresh lime juice (optional, for added tang) 1 tablespoon finely chopped fresh...
Crafting a vinaigrette with Flavor Bombé's Southwest seasoning is a fantastic idea to infuse your dishes with bold, smoky flavors. Here's a simple recipe: Ingredients: 3 tablespoons extra-virgin olive oil...